American Pan Bread

Yield: Makes 18 servings

Print Recipe
Add To My
Cookbook
Rate & Review
Email Recipe

Ingredients

		Nonstick cooking spray

2	cups	whole wheat flour

1	cup	flour

2	teaspoons	baking soda

1	cup	raisins

2	cups	buttermilk*

1/2	cup	molasses

Directions:

Preheat oven to 350F. Spray and flour one 9 x 5-inch loaf pan. Mix whole wheat flour, flour and baking soda together; add raisins. Add buttermilk and molasses; combine thoroughly. Pour into loaf pan. Bake 1 hour.

*No buttermilk? Substitute 2 tablespoons lemon juice and enough milk to make 2 cups.

Be the first to comment on this recipe!

Add a Comment Login

Leppink's Food Centers Recipes

http://www.LeppinksFoodCenters.com/Recipes/Detail/1575/