Leppink's Food Centers Recipes
http://www.LeppinksFoodCenters.com/Recipes/Detail/319/
Antipasto Salad
Prepare this salad up to 8 hours in advance! Just cover and chill and wait to drizzle with dressing just before serving.
Customer Rating:
1 Ratings 2 Comments
Yield: 4 servings
Ingredients
| 1 | package | (10 ounce) assorted torn salad greens (6 cups packed) | |
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| 1 | cup | garbanzo beans or chickpeas, rinsed and drained | |
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| 1 | can | (14 ounce) artichoke hearts, cut into thin wedges | |
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| 1 | red bell pepper, cut into thin rings or short thin strips | ||
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| 1 1/2 | ounces | (1/3 cup) sliced deli ham, cut into 1- inch x 1/2- inch strips | |
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| 1 1/2 | ounces | (1/3 cup) sliced deli turkey breast, cut into 1- inch x 1/2- inch strips | |
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| 1 1/2 | cups | shredded Italian cheese blend | |
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| 1/3 | cup | Italian salad dressing | |
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Directions:
Arrange salad greens on a large serving platter.
Arrange garbanzo beans, artichoke hearts, bell pepper, ham, turkey and cheese attractively over greens.
Drizzle with dressing.
Leppink's Food Centers Recipes
http://www.LeppinksFoodCenters.com/Recipes/Detail/319/
Customer Comments
Kristin B Parkville, Mo
“This salad is a complete meal and is so easy to prepare. Wonderful for a hot summer day.”
Becky Holland, MI
“Vey good recipe, and very filling..... a dinner in itself. ”
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