Leppink's Food Centers Recipes
http://www.LeppinksFoodCenters.com/Recipes/Detail/5738/
Ribbon of Fudge Pie
Yield: Serves 6 to 8
Preparation Time: 45 minutes
Ingredients
| 1 | prepared chocolate crumb crust | ||
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| 3 | cups | vanilla or French vanilla ice cream | |
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| 1-1/2 | cups | fudge sauce, divided | |
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| 3 | cups | coffee or vanilla fudge ice cream | |
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| 1/2 | cup | chopped nuts - almonds, cashews, macadamias | |
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Directions:
Spoon vanilla ice cream into the crust. Spread 1/2 cup fudge sauce over vanilla ice cream. Place pie in freezer for 30 minutes.
Spoon the coffee ice cream over the fudge. Cover and place pie in the freezer.
Just before serving, warm the fudge sauce in the microwave on high for approximately 45 seconds to 1 minute, stirring once. Cut pie into wedges; pour fudge sauce over each slice and sprinkle on the almond/cashew/macadamia mix.
Leppink's Food Centers Recipes
http://www.LeppinksFoodCenters.com/Recipes/Detail/5738/
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