http://www.LeppinksFoodCenters.com/Recipes/Detail/5746/
From Chef A.J. Jayapal, Executive Chef, Edison Club
Yield: Serves 4
| 1 | pork tenderloin, cut into 8 medallions | ||
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| Miss Sydney's Original recipe marinade | |||
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| 1 | Tablespoon | olive oil | |
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Marinate pork tenderloin for at least 1 hour. Preheat oven to 350°F. Add oil to pan over high heat. Sear the pork tenderloin in a hot pan on both sides and finish in the oven for about 10 minutes.
http://www.LeppinksFoodCenters.com/Recipes/Detail/5746/
PWS 28
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