Heartland Barbecued Pork Chops

Customer Rating: 3

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Yield: Serves 4

Ingredients

4		pork chops, bone-in or boneless, about 1-1/4 inch thick

1/2	cup	bottled barbecue sauce

1/3	cup	honey

1	Tablespoon	Worcestershire sauce

1	teaspoon	prepared mustard

		Dash hot pepper sauce

Nutrition Facts

Yield: Serves 4

Approximate Nutrient Content per serving:

Calories:	371
Calories From Fat:	99
Total Fat:	11g
Cholesterol:	104mg
Sodium:	382mg
Protein:	39g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

For sauce, mix all ingredients except pork chops together in a small bowl.

Place pork chops over direct heat above medium-hot coals. Grill chops for about 4-5 minutes, until nicely browned on one side; turn and brush liberally with sauce. Grill for 4-5 minutes more; turn and brush with more sauce. Grill for a few minutes more, turning and brushing with sauce. Discard any leftover sauce. Serve chops immediately.

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